Based on tried and true recipes she learned as a professional chef and years of cooking for America’s harshest food critics (toddlers), in Sear. Whip. Drizzle, Katryce has perfected the art of crafting easy and delicious dishes that even your pickiest eater will love.
With over 50 recipes, from mouthwatering shrimp tacos to the best damn chili you will ever eat, Katryce shares the tips and stories that are the foundation of her life, love, and home because great food is the beginning of every good conversation. Pull out your pots, break out the wine and let’s get cooking!
THIS IS A PRE-ORDER THAT WILL SHIP EARLY TO MID-MARCH. No refunds but exchanges will be accepted based on availability.